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Certified Angus Beef brand. Since 1978.

Brunch Menu

Specialty Omelets

All omelets served with a biscuit and cane butter

11.00The Atchafalaya

Shrimp, crab, crawfish, onions, bell peppers and swiss cheese

11.00The Sydnie Mae

Creamed spinach, crawfish and pepper jack cheese

9.00Build Your Own

Choose any 3 toppings
Bacon | ham | onions | bell pepper | mushrooms | tomatoes | Cheddar | swiss | pepper jack cheese

Add on Veggies .50 | Meat 2 | Egg White omelet 2

Sweet Tooth

6.00French Toast Wedges

Sour dough bread, cinnamon and vanilla bean sugar

6.00Belgium Waffles

Light crispy waffles served with cane butter, syrup and whipped cream

Add on
Strawberry topping with whipped cream 2
Blueberry topping with whipped cream 2

11.00Bananas Foster Waffles

Buffalo Trace™ caramel, bananas, roasted pecans and whipped cream

The Main Event

All served with a biscuit

13.00Teche Benedict

Two toasted biscuits, fried seafood imperial cake, two poached eggs with Teche Wellington cream sauce

14.00Crawfish Hash

Potato hash, crawfish etouffee, topped with egg

12.00Breaux Shrimp & Grits

Tasso cream sauce, blackened shrimp, creole cream cheese grits

14.00Grits & Grillades

Beef tenderloin, rich veal gravy, creole cream cheese grits

12.00Chicken & Waffles

Belgium waffles, fried spicy tenders, cane butter, root beer maple syrup strawberry pepper jelly

10.00Breaux Bridge Slam

Two eggs, bacon or sausage, grits or hash, biscuit

9.00Breakfast Poboy Press

Scrambled eggs, bacon, sausage or ham and cheese on pressed French bread

Lagniappe

3.00Breakfast Hash

1.00Extra Egg

3.00Sausage Links (2)

3.00Grits

1.00Biscuit

3.00Fresh Fruit Cut

1.00White Gravy

2.00Bacon (3)

3.00Waffle (1)

Lunch

Starters

9.00Skinny Fried Fish & Pickles

With house tartar sauce

5.00Hushpuppies

With whipped cane syrup butter

7.00Onion Rings

Hand-cut, fresh onions

10.00Crawfish & Spinach Dip

Spinach dip, LA crawfish, pepper jack cheese, tortilla chips

Soups & Salads

Shrimp & Corn Bisque

Cup 7 | Bowl 13

Chicken & Sausage Gumbo

Cup 6 | Bowl 12

Louisiana Shrimp and Crab Gumbo

Cup 7 | Bowl 14

9.00Classic Caesar Salad

8.00Mixed Green Salad

Add Chicken 5 | Add Shrimp 6

Beans

7.00Red Beans and Rice

Cooked with local smoked meats, includes smoked sausage
Add Skinny Fried Catfish 5

7.00White Beans and Rice

Cooked with local smoked meats, includes smoked sausage
Add Skinny Fried Catfish 5

Sandwiches

Served with homestyle or sweet potato fries, any substitute sides add 1.50

10.00Hamburger

Add: Cheese $1 | Fried Egg $1 | Grilled Onions $1 | Bacon $2

13.00Cajun Cuban Press

Slow cooked pulled pork, shaved ham, mustard, Cajun pickles, swiss cheese, pepper jack cheese, pressed poboy bun

13.00Muffuletta Bonnie's Way

Genoa Salami, Swiss Cheese, Ham, Olive Mix

Shrimp, Crawfish, Catfish or Chicken

Choice of Grilled or Fried
Bun 11 | Poboy 13

Beverages

Coke®

Diet Coke®

Sprite®

Dr. Pepper®

Diet Dr. Pepper®

Barq’s® Root Beer

Community® Iced Tea

Sweet Tea

Lemonade

Coffee

Light Lunch Specials

Served with your choice of side salad, Zydeco Beans or Chef Bonnie’s veggie choice
Your choice $10

Hawaiian or Grilled Chicken

Blackened or Grilled Catfish or Shrimp

Grilled Shrimp, Mushroom and Artichoke Medley

Taco Trio

3 tacos with your choice of grilled catfish, shrimp or chicken

Entrées

13.00"Friday Special"

Offered daily!
Skinny Fried Catfish, fried shrimp, seafood cake, hushpuppy with homestyle or sweet potato fries

13.00Skinny Fried Catfish

With choice of homestyle or sweet potato fries

12.00Fried Shrimp

(10) with choice of side

14.00Fried Crawfish

With choice of side

14.00Breaux Shrimp & Grits

Tasso, smoked gouda cream sauce, blackened shrimp with a side salad

14.00Crawfish Etouffee

La crawfish in a savory gravy with rice & a side salad

16.00Half & Half Fried Crawfish & Crawfish Etouffee

With a side salad

16.00Lil Teche Wellington

A lunch-size portion of our most popular menu item! Seafood-stuffed pastry topped with LA crawfish, jumbo lump crab and shrimp in a sherry cream sauce with a side salad

14.00Crab Cake

with choice of side
(When Available)

12.00Hamburger Steak

Served with grilled onions, brown gravy and choice of side

20.00Grilled 10 oz Ribeye

With choice of side

16.00Grilled 10 oz Bone-In Pork Chop

With choice of side

Sides

3.00Homestyle Fries

3.00Sweet Potato Fries

3.00Stuffed Potato Cake

3.00Creole Cream Cheese Grits

3.00Red Beans and Rice

3.00Zydeco Beans

3.00Chef Bonnie’s Veggie Choice

3.00Side Salad

Main Menu

Starters

5.00Basket of Hushpuppies

Sweet Corn Hushpuppies, Whipped Cane Syrup Butter. 

9.00Crispy Fish and Pickles

Fried Catfish Bites, Fried Pickles, House Tartar Sauce.

10.00Atchafalaya Gator Bites

Fried, tender Alligator, Pickled Mirliton Slaw, Remoulade Sauce.

10.00Crawfish Spinach Dip

Creamy Spinach Dip, Louisiana Crawfish, Pepper Jack Cheese served with Fried Pita Chips.

10.00Fried Smoked Boudin Balls

Served with a Spicy Creolaise Sauce.

Soups

Shrimp and Corn Bisque

Shrimp, Cream Corn, Swiss Cheese in a Rich Bisque.
Cup 7 l Bowl 13

Ribeye and Vegetable Soup

Ribeye Medallions, Carrots, Celery, Potatoes, Tomato, Corn, Broccoli, String Beans in a Rich Beef Stock.
Cup 6 l Bowl 12

Chicken and Sausage Gumbo

Fresh Chicken with Local Smoked Sausage in a Rich Dark Roux.
Cup 6 l Bowl 12

Louisiana Seafood Gumbo

Shrimp, Crab and Louisiana Crawfish in a Rich Dark Roux.
Cup 7 l Bowl 14

Salads

Dressings:
Cane Vinaigrette (House), Thousand Island, Creamy Ranch, Italian, Caesar, Celery Seed, Blue Cheese

Chicken 5 l Shrimp 6 l Tenderloin Medallions 8

8.00Market Salad

Mixed Greens, Tomatoes, Cucumbers, Shredded Cheddar, Boiled Egg, Croutons.

9.00Classic Caesar Salad

Romaine, Parmesan/Romano Cheese, Croutons.

11.00Fried Green Tomato Caprese

Fried Green Tomatoes, Fresh Mozzarella, Remoulade, Scallions.

Beans And Rice Dishes

Add Chicken Strips 6 l Add Catfish Strips 6

8.00Red Beans and Rice

Slow Cooked Red Beans, Trinity, Local Smoked Sausage, Steamed Rice.

8.00White Navy Beans and Rice

Slow Cooked White Navy Beans, Trinity, Smoked Ham, Steamed Rice.

Steaks

Cafe Sydnie Mae Serves Certified Angus Beef ® Brand Steaks.
Our Steaks Are Served with Herb Compound Butter, Side Salad And A Choice Of A Side.

25.0010 oz. Ribeye

29.5014 oz. Ribeye

20.005 oz. Bacon Wrapped Filet Mignon

29.509 oz. Bacon Wrapped Filet Mignon

14.0010 oz. Fresh Ground Beef Steak

With Onion Gravy.

18.00Country Fried Ribeye Steak

White Country Gravy.

16.0010 oz. French-Cut Pork Chop

Brined and Grilled to Perfection!

24.0020 oz. Double-Bone, Center-Cut Pork Chop

Brined and Grilled to Perfection!

Steak Toppers

12.00Sauteed Jumbo Lump Crab

6.00Grilled or Fried Shrimp

7.00Crawfish Etouffee

7.00Teche Wellington Sauce

Entrees

17.00Chicken Sydnie Mae

Blackened Chicken Breast, Mushrooms, Spinach, Julienned Vegetables, Tomatoes, Smoke Gouda with Pappardelle Pasta and the Side Of Your Choice.

22.00Teche Wellington

Louisiana Crawfish, Jumbo Lump Crabmeat, Shrimp in a Sherry Cream Sauce, served over Seafood-Stuffed Pastry and the Side Of Your Choice.

19.00Breaux Shrimp and Grits

Tasso, Smoked Gouda Cream Sauce, Creole Cream Cheese Grits with Blackened Shrimp and the Side Of Your Choice.

22.00Shrimp and Eggplant Stuffed Flounder

Broiled Flounder with Shrimp and Eggplant Stuffing, Lemon Aioli and the Side Of Your Choice.

17.00Crawfish Etouffee

Louisiana Crawfish smothered in a Savory Sauce over Steamed Rice and the Side Of Your Choice. Just like Grandma used to make it!

18.00Blackened or Fried Catfish

Catfish Cooked Your Way with a Salad and the Side Of Your Choice.

18.00Blackened or Fried Shrimp

Shrimp Cooked Your Way with a Salad and the Side Of Your Choice.

Sides

3.00Creole Cream Cheese Grits

4.00Homestyle Fries

4.00Sweet Potato Fries

5.00Grilled Asparagus

4.00Garden Salad

4.00Zydeco Beans

4.00Stuffed Potato Cake

4.00Corn Maque Choux

Desserts

Desserts

6.00Chip's Banana Pudding

Custard, Bananas, Wafers... Chip's Favorite!

10.00Gateau Sirop Cake A La Mode For Two

Sharable, Warm Spice Cake with Local Cane Syrup and a Scoop of Vanilla Ice Cream.

7.00Bonnie's White Chocolate Bread Pudding

Belgian White Chocolate, Godiva Liqueur with Warm White Chocolate Sauce.

8.00Southern Pecan Pie

Warm Pecan Pie topped with Vanilla Ice Cream.

7.00Creme Brulee

Rich Custard topped with Toasted Natural Sugar and Whipped Cream.

3.00Vanilla Ice Cream

Vanilla Bean Ice Cream, Regular or Sugar Free.

Coffee and Tea

3.00Specialty Community Coffee

Hazelnut l Golden Caramel l French Vanilla l Cafe Special

3.00Twining's Hot Tea Service

6.00Strong Brew

Community Dark Roast with Godiva Chocolate Liqueur, Bailey's Irish Cream, Grand Marnier, Kahlua or Frangelico.

After Dinner Drinks

8.00Cupcake Moscato

9.00Chateau Ste Michelle Riesling

9.00Godiva Chocolate Martini