skip to main content skip to footer

Certified Angus Beef brand. Since 1978.

Brunch Menu

Specialty Omelets

All omelets served with a biscuit and cane butter

The Atchafalaya11.00

Shrimp, crab, crawfish, onions, bell peppers and swiss cheese

The Sydnie Mae11.00

Creamed spinach, crawfish and pepper jack cheese

Build Your Own9.00

Choose any 3 toppings
Bacon | ham | onions | bell pepper | mushrooms | tomatoes | Cheddar | swiss | pepper jack cheese

Add on Veggies .50 | Meat 2 | Egg White omelet 2

Sweet Tooth

French Toast Wedges6.00

Sour dough bread, cinnamon and vanilla bean sugar

Belgium Waffles6.00

Light crispy waffles served with cane butter, syrup and whipped cream

Add on
Strawberry topping with whipped cream 2
Blueberry topping with whipped cream 2

Bananas Foster Waffles11.00

Buffalo Trace™ caramel, bananas, roasted pecans and whipped cream

The Main Event

All served with a biscuit

Teche Benedict13.00

Two toasted biscuits, fried seafood imperial cake, two poached eggs with Teche Wellington cream sauce

Crawfish Hash14.00

Potato hash, crawfish etouffee, topped with egg

Breaux Shrimp & Grits12.00

Tasso cream sauce, blackened shrimp, creole cream cheese grits

Grits & Grillades14.00

Beef tenderloin, rich veal gravy, creole cream cheese grits

Chicken & Waffles12.00

Belgium waffles, fried spicy tenders, cane butter, root beer maple syrup strawberry pepper jelly

Breaux Bridge Slam10.00

Two eggs, bacon or sausage, grits or hash, biscuit

Breakfast Poboy Press9.00

Scrambled eggs, bacon, sausage or ham and cheese on pressed French bread

Lagniappe

Breakfast Hash3.00

Extra Egg1.00

Sausage Links (2)3.00

Grits3.00

Biscuit1.00

Fresh Fruit Cut3.00

White Gravy1.00

Bacon (3)2.00

Waffle (1)3.00

Lunch

Starters

Skinny Fried Fish & Pickles9.00

With house tartar sauce

Hushpuppies5.00

With whipped cane syrup butter

Onion Rings7.00

Hand-cut, fresh onions

Crawfish & Spinach Dip10.00

Spinach dip, LA crawfish, pepper jack cheese, tortilla chips

Soups & Salads

Shrimp & Corn Bisque

Cup 7 | Bowl 13

Chicken & Sausage Gumbo

Cup 6 | Bowl 12

Louisiana Shrimp and Crab Gumbo

Cup 7 | Bowl 14

Classic Caesar Salad9.00

Mixed Green Salad8.00

Add Chicken 5 | Add Shrimp 6

Beans

Red Beans and Rice7.00

Cooked with local smoked meats, includes smoked sausage
Add Skinny Fried Catfish 5

White Beans and Rice7.00

Cooked with local smoked meats, includes smoked sausage
Add Skinny Fried Catfish 5

Sandwiches

Served with homestyle or sweet potato fries, any substitute sides add 1.50

Hamburger10.00

Add: Cheese $1 | Fried Egg $1 | Grilled Onions $1 | Bacon $2

Cajun Cuban Press13.00

Slow cooked pulled pork, shaved ham, mustard, Cajun pickles, swiss cheese, pepper jack cheese, pressed poboy bun

Muffuletta Bonnie's Way13.00

Genoa Salami, Swiss Cheese, Ham, Olive Mix

Shrimp, Crawfish, Catfish or Chicken

Choice of Grilled or Fried
Bun 11 | Poboy 13

Beverages

Coke®

Diet Coke®

Sprite®

Dr. Pepper®

Diet Dr. Pepper®

Barq’s® Root Beer

Community® Iced Tea

Sweet Tea

Lemonade

Coffee

Light Lunch Specials

Served with your choice of side salad, Zydeco Beans or Chef Bonnie’s veggie choice
Your choice $10

Hawaiian or Grilled Chicken

Blackened or Grilled Catfish or Shrimp

Grilled Shrimp, Mushroom and Artichoke Medley

Taco Trio

3 tacos with your choice of grilled catfish, shrimp or chicken

Entrées

"Friday Special"13.00

Offered daily!
Skinny Fried Catfish, fried shrimp, seafood cake, hushpuppy with homestyle or sweet potato fries

Skinny Fried Catfish13.00

With choice of homestyle or sweet potato fries

Fried Shrimp12.00

(10) with choice of side

Fried Crawfish14.00

With choice of side

Breaux Shrimp & Grits14.00

Tasso, smoked gouda cream sauce, blackened shrimp with a side salad

Crawfish Etouffee14.00

La crawfish in a savory gravy with rice & a side salad

Half & Half Fried Crawfish & Crawfish Etouffee16.00

With a side salad

Lil Teche Wellington16.00

A lunch-size portion of our most popular menu item! Seafood-stuffed pastry topped with LA crawfish, jumbo lump crab and shrimp in a sherry cream sauce with a side salad

Crab Cake14.00

with choice of side
(When Available)

Hamburger Steak12.00

Served with grilled onions, brown gravy and choice of side

Grilled 10 oz Ribeye20.00

With choice of side

Grilled 10 oz Bone-In Pork Chop16.00

With choice of side

Sides

Homestyle Fries3.00

Sweet Potato Fries3.00

Stuffed Potato Cake3.00

Creole Cream Cheese Grits3.00

Red Beans and Rice3.00

Zydeco Beans3.00

Chef Bonnie’s Veggie Choice3.00

Side Salad3.00

Main Menu

Starters

Basket of Hushpuppies5.00

Sweet Corn Hushpuppies, Whipped Cane Syrup Butter. 

Crispy Fish and Pickles9.00

Fried Catfish Bites, Fried Pickles, House Tartar Sauce.

Atchafalaya Gator Bites10.00

Fried, tender Alligator, Pickled Mirliton Slaw, Remoulade Sauce.

Crawfish Spinach Dip10.00

Creamy Spinach Dip, Louisiana Crawfish, Pepper Jack Cheese served with Fried Pita Chips.

Fried Smoked Boudin Balls10.00

Served with a Spicy Creolaise Sauce.

Soups

Shrimp and Corn Bisque

Shrimp, Cream Corn, Swiss Cheese in a Rich Bisque.
Cup 7 l Bowl 13

Ribeye and Vegetable Soup

Ribeye Medallions, Carrots, Celery, Potatoes, Tomato, Corn, Broccoli, String Beans in a Rich Beef Stock.
Cup 6 l Bowl 12

Chicken and Sausage Gumbo

Fresh Chicken with Local Smoked Sausage in a Rich Dark Roux.
Cup 6 l Bowl 12

Louisiana Seafood Gumbo

Shrimp, Crab and Louisiana Crawfish in a Rich Dark Roux.
Cup 7 l Bowl 14

Salads

Dressings:
Cane Vinaigrette (House), Thousand Island, Creamy Ranch, Italian, Caesar, Celery Seed, Blue Cheese

Chicken 5 l Shrimp 6 l Tenderloin Medallions 8

Market Salad8.00

Mixed Greens, Tomatoes, Cucumbers, Shredded Cheddar, Boiled Egg, Croutons.

Classic Caesar Salad9.00

Romaine, Parmesan/Romano Cheese, Croutons.

Fried Green Tomato Caprese11.00

Fried Green Tomatoes, Fresh Mozzarella, Remoulade, Scallions.

Beans And Rice Dishes

Add Chicken Strips 6 l Add Catfish Strips 6

Red Beans and Rice8.00

Slow Cooked Red Beans, Trinity, Local Smoked Sausage, Steamed Rice.

White Navy Beans and Rice8.00

Slow Cooked White Navy Beans, Trinity, Smoked Ham, Steamed Rice.

Steaks

Cafe Sydnie Mae Serves Certified Angus Beef ® Brand Steaks.
Our Steaks Are Served with Herb Compound Butter, Side Salad And A Choice Of A Side.

10 oz. Ribeye25.00

14 oz. Ribeye29.50

5 oz. Bacon Wrapped Filet Mignon20.00

9 oz. Bacon Wrapped Filet Mignon29.50

10 oz. Fresh Ground Beef Steak14.00

With Onion Gravy.

Country Fried Ribeye Steak18.00

White Country Gravy.

10 oz. French-Cut Pork Chop16.00

Brined and Grilled to Perfection!

20 oz. Double-Bone, Center-Cut Pork Chop24.00

Brined and Grilled to Perfection!

Steak Toppers

Sauteed Jumbo Lump Crab12.00

Grilled or Fried Shrimp6.00

Crawfish Etouffee7.00

Teche Wellington Sauce7.00

Entrees

Chicken Sydnie Mae17.00

Blackened Chicken Breast, Mushrooms, Spinach, Julienned Vegetables, Tomatoes, Smoke Gouda with Pappardelle Pasta and the Side Of Your Choice.

Teche Wellington22.00

Louisiana Crawfish, Jumbo Lump Crabmeat, Shrimp in a Sherry Cream Sauce, served over Seafood-Stuffed Pastry and the Side Of Your Choice.

Breaux Shrimp and Grits19.00

Tasso, Smoked Gouda Cream Sauce, Creole Cream Cheese Grits with Blackened Shrimp and the Side Of Your Choice.

Shrimp and Eggplant Stuffed Flounder22.00

Broiled Flounder with Shrimp and Eggplant Stuffing, Lemon Aioli and the Side Of Your Choice.

Crawfish Etouffee17.00

Louisiana Crawfish smothered in a Savory Sauce over Steamed Rice and the Side Of Your Choice. Just like Grandma used to make it!

Blackened or Fried Catfish18.00

Catfish Cooked Your Way with a Salad and the Side Of Your Choice.

Blackened or Fried Shrimp18.00

Shrimp Cooked Your Way with a Salad and the Side Of Your Choice.

Sides

Creole Cream Cheese Grits3.00

Homestyle Fries4.00

Sweet Potato Fries4.00

Grilled Asparagus5.00

Garden Salad4.00

Zydeco Beans4.00

Stuffed Potato Cake4.00

Corn Maque Choux4.00

Desserts

Desserts

Chip's Banana Pudding6.00

Custard, Bananas, Wafers... Chip's Favorite!

Gateau Sirop Cake A La Mode For Two10.00

Sharable, Warm Spice Cake with Local Cane Syrup and a Scoop of Vanilla Ice Cream.

Bonnie's White Chocolate Bread Pudding7.00

Belgian White Chocolate, Godiva Liqueur with Warm White Chocolate Sauce.

Southern Pecan Pie8.00

Warm Pecan Pie topped with Vanilla Ice Cream.

Creme Brulee7.00

Rich Custard topped with Toasted Natural Sugar and Whipped Cream.

Vanilla Ice Cream3.00

Vanilla Bean Ice Cream, Regular or Sugar Free.

Coffee and Tea

Specialty Community Coffee3.00

Hazelnut l Golden Caramel l French Vanilla l Cafe Special

Twining's Hot Tea Service3.00

Strong Brew6.00

Community Dark Roast with Godiva Chocolate Liqueur, Bailey's Irish Cream, Grand Marnier, Kahlua or Frangelico.

After Dinner Drinks

Cupcake Moscato8.00

Chateau Ste Michelle Riesling9.00

Godiva Chocolate Martini9.00